Offering the perfect combination of elegant, spacious, contemporary interiors with the upmost comfort and service – it’s the perfect choice for a large family or group of friends.
Occupying the two top floors of the building, the Penthouse sleeps up to 12 guests in 6 supremely comfortable en-suite bedrooms. Two impressive double height living rooms, a formal dining area, a traditional swiss-stubli, a galleried library, plus a cosy TV room and massage room, offer a wide choice of areas to enjoy and entertain in.
Situated in a lovely quiet area of Klosters, with some great views of the mountains, it is a 5 minute drive or 10 minute walk to the lifts and centre of town. There is a secure, private garage which offers parking for up to 10 cars and a fully fitted ski-room. Lift access takes you directly into The Penthouse includes a chef and host who will be happy to cater for all your requirements.
The elegant interiors of The Penthouse, in soft neutral tones has been designed by award winning, interior designer Nicky Dobree to create an incredibly comfortable, private alpine retreat. “What’s really special and unique about the space, rarely do you find ceiling heights and spaciousness like this in the mountains” she says.
After a day out, come home to cosy fires and a delicious home-made tea. Enjoy choosing between two impressive living rooms, both with open fires, big comfy sofas and outdoor balconies to enjoy a coffee or glass of champagne on.
Secluded corners and comfy chairs are everywhere to offer little hideaways for those wanting to retreat, whilst for those wanting to play, there’s a card table and games area. On the 2nd floor, a balcony library complete with Apple Mac offers a place to check emails, plus a cosy snug with large-screen TV with Sky & DVD.
For tired muscles enjoy a post-ski massage or reflexology in the treatment room, before drinks, canapés and a fantastic 3 course dinner or Alpine fondue.
Breakfast is served daily in the cosy, traditional stubli where everything from homemade granola and fresh yoghurt to perfectly poached eggs are readily available. Alternatively you might prefer a full cooked breakfast or just a simple croissant. The host is passionate about raw boost juices, which are made fresh every morning.
Tea is served from 4pm daily and includes a home-made cake or biscuits, plus fresh fruit, a selection of teas and coffee.
Dinner (on 6 nights per week) starts with delicious canapés by the fire, followed by 3 courses created using locally sourced ingredients. Menus aim to be delicious, fresh and not too heavy. Everything is offered from Ottolenghi-style salads with fillet of pork to freshly delivered fish with seasonal vegetables. The cheeses are also particularly good in Switzerland.
Once a week offers a special mountain night. Eating by the fire in the cosy stubli where you can enjoy a traditional Swiss fondue with meat, cheese and delicious salads.
Champagne reception upon arrival
Breakfast and afternoon tea daily
Canapés and 3 course dinner prepared in-house for 6 nights
A complimentary selection of coffee, teas and soft drinks
Children’s supper option if required